Wednesday, January 31, 2018
Tuesday, January 30, 2018
Monday, January 29, 2018
Breakfast And Brunch - Irish Soda Bread In A Skillet
A basic version of Irish Soda Bread that is baked in a cast iron skillet. Try substituting the liquid with buttermilk or 2)1/2c cream plus 1/2c sour cream left to sit overnight. Try adding a tablespoon or so of sugar if you like your soda bread slightly sweet. Experiment until you get the flavor you remember.
Sunday, January 28, 2018
Soups Stews And Chili - Quick And Easy Black Bean Soup
All you need is a couple cans of beans, an onion, some bacon, and spices to whip up this simple but delicious soup.
Saturday, January 27, 2018
Friday, January 26, 2018
Wednesday, January 24, 2018
Desserts - Swirled Peanut Butter Cup Brownies
When you're craving the irresistible combination of chocolate with peanut butter, try this easy brownie recipe that combines brownie mix, peanut butter cups, and a creamy peanut butter swirl.
Salad - Roasted Beet Peach And Goat Cheese Salad
Tuesday, January 23, 2018
Appetizers And Snacks - Avocado Salsa
Cool, refreshing avocado slices are mixed with a marinated corn, olives, red pepper and onion salsa. Serve this south of the border flavor explosion with tortilla chips.
Saturday, January 6, 2018
Friday, January 5, 2018
Wednesday, January 3, 2018
Fruits And Vegetables - Sun Dried Tomatoes Ii
Breakfast And Brunch - Toasted Apple Pecan Brie Sandwiches
I came up with this recipe one night for dinner and my husband and family loved it and it has become a regular for us. The combination of spiced apples and brie cheese is amazing. Great served with a spring lettuce salad. You can also make this as an appetizer by using a baguette loaf instead of sourdough slices.
Tuesday, January 2, 2018
Soups Stews And Chili - Quickie French Onion Soup
Croutons and slices of Swiss cheese create a crust over this soup made with sauteed onions, a package of au jus mix and cans of chicken and beef broth.
Monday, January 1, 2018
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