Saturday, April 24, 2021

Pasta - Creamy Chicken Marsala Fettuccine

Golden-brown chicken breasts gently bask in a rich, creamy sauce of Marsala wine, mascarpone cheese, and three kinds of mushrooms. Serve this deluxe chicken dish over hot buttered fettuccine. Your family will think you've gone to Italian cooking school.

Thursday, April 22, 2021

Seafood - Marilyns Cheesy Clam Chowder

A little different twist on an old favorite...cheese makes the difference! Substitute half and half cream for a richer chowder.

Side Dish - Kongnamool Korean Soybean Sprouts

Crunchy soybean sprouts are blanched then tossed with an aromatic blend of Korean chile powder, garlic, sesame oil, and rice wine vinegar.

Monday, April 19, 2021

Breakfast And Brunch - Whole Wheat Banana Nut Bread

This is a very moist, honey-sweetened loaf with only nuts and a splash of vanilla to heighten the rich fruitiness.

Lafayette Residence (San Francisco)

Lafayette Residence Modern Exterior San Francisco

Saturday, April 17, 2021

Pasta - Swiss Chard Sausage Pasta And Bean Casserole

With beans, pasta, sausage, and plenty of Swiss chard, this hearty baked dish is sure to fill the bellies of your entire family.

Thursday, April 15, 2021

Wednesday, April 14, 2021

Herbs And Spices - Moroccan Potato Bean Soup

A creamy potato and white bean soup, with turmeric, cayenne pepper, curry powder and soy sauce. Instant potato flakes are added at the end of cooking, along with whole milk and half and half, for very thick and hearty soup.

Tuesday, April 13, 2021

Side Dish - Simple Peanut Squash

The simplest is often the best, and this squash dish is no exception. Brown sugar and butter add sweetness and a glaze to the already wonderful taste of the squash. Serves two.

Sunday, April 11, 2021

Bbq Grilling - Chesapeake Bay Pork Chops

Boneless pork chops are marinated with seafood seasoning and apple cider vinegar and grilled to perfection!

Wednesday, April 7, 2021

Herbs And Spices - Bread And Butter Pickles Ii

Cucumber slices, onions, peppers and garlic are pickled in an exciting spicy cider vinegar mixture! What a great way to end the summer!

Tuesday, April 6, 2021

Breakfast And Brunch - Sour Cream Coffee Cake Iv

This is a scaled down version of the Sour Cream Coffee Cake, baked in a 9 inch pan. Two layers of batter with a streak of cinnamon sugar in the middle It is made with shortening instead of butter.

Monday, April 5, 2021

Cheese - Best Bruschetta Ever

Bruschettas make great snacks and appetizers. Parmesan cheese and garlic bring their popular flavors to tomatoes in this recipe.

Library Office (Minneapolis)

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Library Office Traditional Home Office Minneapolis

Sunday, April 4, 2021

Saturday, April 3, 2021

Bread - French Bread

A crisp, crunchy crust and slightly chewy center make this bread as traditional as the breads served in France.

Lake Front Basement Bar (Ottawa)

Lake Front Basement Bar Contemporary Basement Ottawa

Friday, April 2, 2021

Side Dish - Roasted Garlic

After an hour or so in the oven, individual cloves of garlic become sweet, carmelized and infinately spread-able.

Thursday, April 1, 2021

Seafood - Seafood Creole

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Delectable chunks of fish, rock shrimp, and scallops bask in a spicy Creole sauce. This would go great with hot cooked rice, garlic bread, a green salad, and a glass of good white wine.